• Beef, Books, Boots

, ,

Author David Jessup Interviewed in Reporter-Herald

Just prior to the successful launch of Mariano’s Choice, my second historical novel, an interview was published in the Loveland Reporter-Herald September 25, 2016.  Excerpts below.  The original can be viewed here. ‘Mariano’s Choice’ looks at Mariano Medina’s early life By Michelle Vendegna David Jessup is following up his first novel, “Mariano’s Crossing,” with a prequel, […]

Read more
/by
,

Successful Book Launch for Mariano’s Choice

October first, 2016, was one of those magically beautiful Colorado autumn days that blessed the thirty participants in our sold-out historic sites tour for the launch of my new historical novel, Mariano’s Choice.  On our first stop, we visited the ruins of the old Weldon school in Sylvan Dale Ranch’s Big Valley.  Then our vehicle […]

Read more
/by
,

Sylvan Dale Beef Described in New Book on “Real Food.”

Our ranch’s 100 percent grass-fed beef got favorable mention in Larry Olmstead’s new book contrasting fraudulent food practices with “real food.”  I’m bemused by the “real cowboy with a taut build and sun-weathered skin” who took the author on a tour of Sylvan Dale.  Larry Olmstead is the travel and food writer for Forbes Magazine, […]

Read more
/by
Followon TwitterSubscribeto RSS Feed
Popular
Recent
Comments
Tags
American West Anne Hillerman Australian shepherd Big Thompson Flood Big Thompson Watershed Coalition Book Review Cattle Drive cattle ranching Colorado Agridulture Colorado history David Jessup David M. Jessup Doc Holliday Dogs Eco-friendly ranching Ecosystem Services elk Epitaph Flathead Indians fly fishing Grass-fed beef Grass-fed Cattle historical fiction historical novel holiday gift ideas Linda Jessup Loveland Loves to Read Mariano's Choice Mariano's Crossing Mariano Medina Mark Shepard Mary Doria Russell Medina Cemetery Methane Microbes mountain men Parenting Poetry Restoration Agriculture Soil Spring Kite Farm Sylvan Dale Ranch trout habitat wild west Wyatt Earp

Archive

Catagories